New Recipes Every Week

We love to cook and to share our meals with friends. We want to share our passion with you as well.

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Recent Recipes

Instant Pot® Garlic Mashed Red Potatoes

Instant Pot® Garlic Mashed Red Potatoes - - red potatoes, cut into small chunks, garlic cloves, smashed and peeled, chicken or vegetable broth, preferably organic, Sea salt and black pepper, to taste, heavy cream, unsalted butter,...

Easy Oven-Roasted Asparagus

*Tip: Actual cook time will depend on the thickness of the asparagus and desired consistency. Check after 6 minutes and adjust cook time accordingly. Easy Oven-Roasted Asparagus - - fresh asparagus, trimmed, extra virgin olive oil,...

Coconut Fish Curry

Tip: Many traditional curry recipes call for ‘browning’ the onions until they reach a deep, dark color with a rich, intense flavor. Here, this process is halted about halfway through to avoid overwhelming the more delicate fish flavor.Serving suggestions:...

Healthy Easy Recipes Without Sacrificing Taste

Great tasting recipes don’t have to unhealthy or hard to make. We’re going to share with you our favorite recipes, wines, and tips for throwing great dinner parties.

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Breakfast, Lunch, Dinner

Recipes for every meal, season and occasion. We’ll walk you through every step and make cooking and entertaining easy.

All Things Baking

Our resident baker will give you great tips and recipes for breads, desserts and more. From easy-to-do baking to centerpiece items, we’ll give you great ideas.

Meal Planning

From weekly meal planning to brunch or dinner party planning, we’ve got some great ideas and want to hear yours. Subscribe to our weekly emails and visit the site often to find new ideas.

Featured Recipes

Gluten-Free for Good: Simple, Wholesome Recipes Made from Scratch

Gluten-free eating is all the rage now. There are lots of gluten-free choices in the stores for ready-made or ready-to-make dishes, so why a new gluten-free cookbook? The reality is a lot of people don’t want processed or pre-packaged foods. This wonderful new cookbook is chock full of...

365 Family Dinners and Devotions Cookbook : A Celebration of Food, Family, and Faith

In the 365 Family Dinners & Devotions Cookbook Kathleen Y’Barbo presents, as the title indicates, three-hundred-sixty-five recipes for every day of the year. The pages are not numbered, but you can find the recipes by the day of the calendar on the top of the pages. The book is...

Naturally Lean: 125 Nourishing Gluten-Free, Plant-Based Recipes–All Under 300 Calories

“Clean” eating is all the rage these days, but many people have no idea how to get started, while others just need more ideas for how to best utilize the fresh produce and whole grains that make up part of a healthy diet. Allyson Kramer has tons of new ideas in her cookbook Naturally...

The Chew Approved: The Most Popular Recipes from The Chew Viewers

The Chew is a TV food show focusing on entertainment and on having viewers do their cooking using their own recipes. The cookbook The Chew Approved is a collection of recipes from the show, edited by Ashley Archer. Too bad Archer hasn’t used a good cookbook editor as mistakes are not...

Top 100 Low-Carb Recipes: Quick and Nutritious Dishes for Easy Low-Carb Eating

These are supposed to be “simple and in the main quick to prepare.” After a careful read, some shopping and some experimentation, I must differ. (Deferentially, because this author is obviously a more experienced cook than I, and must have more time to cook.)This is a recipe book, not...

Our Blog

Differences between Northern and Southern Mexican Cuisines

Over the years, Mexican regions have topped the list of the most visited destinations during holidays. What’s good there? The region attracts both food lovers and sun seekers. In case you are planning to visit this beautiful country, ensure you sample the wide range of flavors and tastes that both the Northern and Southern Mexico offer. It is quite interesting how a country with little topography can boast of a rich culinary culture that leaves you thirsting for more.

The 3 “B”s of Piedmont Wines: Barolo, Barbaresco, and Barbera

Without question, Italy is one of the most esteemed wine producing countries in the world and the Piedmont (Piemonte) region in northern Italy ranks near the top in terms of the quality of wines it produces. Any discussion of Piedmont wines would be incomplete without shining a spotlight on the 3 “B”s of this region – Barolo, Barbaresco and Barbera.

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