Creamy Avocado Sauce

Jun 2, 2020 | Sauces

Print Recipe Creamy Avocado Sauce Course Side Dish Prep Time 10 minutes Servings people Ingredients 1 c. plain whole milk Greek yogurt1 medium avocado, peeled and chopped2 cloves garlic, peeled and finely minced1 t. ground cumin1/2 t. smoked paprika1/2 t. chili...

Kitchen Test: Roasted Red Onions

May 18, 2020 | Side Dish

Roasting is a great way to deepen and intensify the inherent sweetness of red onions. Unfortunately, this process can also cause the onions to turn a deep blue-grey color as they cool. Although the off-color onions are still perfectly safe (and delicious) to eat, the...

Instant Pot® Garlic Mashed Red Potatoes

Feb 27, 2020 | Recipes, Side Dish

Print Recipe Instant Pot® Garlic Mashed Red Potatoes Course Side Dish Prep Time 15 minutes Cook Time 8 minutes (+ time to come to pressure) Passive Time 10 minutes Servings people Ingredients 3 lbs. red potatoes, cut into small chunks5-6 garlic cloves, smashed and...

Easy Homemade Vanilla Fig Jam

Aug 26, 2019 | Desserts, Recipes

Tip: This recipe can easily be doubled, if desire. Print Recipe Easy Homemade Vanilla Fig Jam Course Side Dish Prep Time 1 hour Cook Time 1 hour Servings pint Ingredients 1 lb. figs, stems removed, washed , and quartered2 T. Fresh lemon juice1/2 c. honey, preferably...

MediterraneanLayer Dip

Jun 21, 2019 | Recipes, Sauces

*For best results, prepare the tomato-cucumber mixture and the Tzatziki sauce the night before to give the flavors a chance to combine. If preparing in advance, cover and store in the refrigerator until just before ready to use. Print Recipe MediterraneanLayer Dip...