5 – Ingredient Baked Balsamic Peaches with Fresh Maple Whipped Cream

May 16, 2020 | Desserts

Print Recipe 5 - Ingredient Baked Balsamic Peaches with Fresh Maple Whipped Cream Course Main Dish Prep Time 10 minutes Cook Time 25-30 minutes Servings people Ingredients 4 large peaches, cut in half, pits removed2 T. balsamic vinegar2 t. ground cinnamon (+ more for...

Pecan Crusted Pork Chops with Plum Sauce

Nov 9, 2019 | Main Dish

Print Recipe Pecan Crusted Pork Chops with Plum Sauce Course Main Dish Prep Time 15 minutes Cook Time 25-35 minutes Servings people Ingredients 2 large eggs3 T. Dijon mustardSea salt and black pepper, to taste1 1/2 c. pecans3 T. fresh rosemary leaves4 thick-cut...

Roasted Artichoke and Mozzarella Salad

Sep 3, 2019 | Main Dish, Recipes

Print Recipe Roasted Artichoke and Mozzarella Salad Course Main Dish Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1/4 c. extra virgin olive oil, divided1 14-oz. can or jar artichoke hearts, drained and rinsed1 t. dried Italian seasoning,...

Instant Pot® Beef Short Ribs

Jul 16, 2019 | Main Dish, Recipes

Print Recipe Instant Pot® Beef Short Ribs Course Main Dish Prep Time 20 minutes Cook Time 60-65 minutes (+ time to come to pressure) Passive Time 10 minutes Servings people Ingredients 3 1/2 - 4 lbs. beef short ribsSea salt and black pepper, to taste2-3 T. extra...

Watermelon, Whipped Feta, & Basil Bites

Jul 1, 2019 | Main Dish, Recipes

Print Recipe Watermelon, Whipped Feta, & Basil Bites Course Main Dish Prep Time 25 minutes Cook Time 5 minutes Servings people Ingredients 8 oz. cream cheese softened8 oz. Feta crumbled3 T. half & half1/3 c. balsamic vinegarFresh seedless watermelon, cut 24 1”...