Roasted Artichoke and Mozzarella Salad

Roasted Artichoke and Mozzarella Salad

Print Recipe Roasted Artichoke and Mozzarella Salad Course Main Dish Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1/4 c. extra virgin olive oil, divided1 14-oz. can or jar artichoke hearts, drained and rinsed1 t. dried Italian seasoning,...
Chicken Avocado Salad with Homemade Vinaigrette

Chicken Avocado Salad with Homemade Vinaigrette

Print Recipe Chicken Avocado Salad with Homemade Vinaigrette Course Main Dish Prep Time 15 minutes Cook Time 10-13 minutes Servings people Ingredients Vinaigrette Ingredients 2 T. honey, preferably local1 T. whole-grain mustard1 T. Dijon mustard3 T. Extra virgin olive...
Herb  Mustard  Sirloin  Steak

Herb Mustard Sirloin Steak

Here is a delicious steak recipe that doesn’t require a lot of fuss. Just a few simple ingredients and less than 30 minutes are all it takes to whip up a flavor-packed main course your entire family will love! Note: The actual cooking time for this recipe will vary...
Strawberry  Fennel  Salad  with  Homemade  Vinaigrette

Strawberry Fennel Salad with Homemade Vinaigrette

Need a quick and refreshing side dish to add a pop of color and fresh flavor to your dinner table? Look no further than this super quick and easy strawberry fennel salad. The fennel offers a satisfying crunch, while the sweet strawberries balance the natural saltiness...
Bacon-Wrapped Water Chestnuts with Spicy Mustard Dip

Bacon-Wrapped Water Chestnuts with Spicy Mustard Dip

  This tasty little appetizer is reminiscent of the classic Rumaki, minus the chicken livers and brown sugar. In this version, honey provides a touch of sweetness, while a spicy mustard dip adds some heat. Together, they create a winning combination that will...

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