Aug 23, 2019 | Main Dish, Recipes
Tip: Substitute strained tomatoes if passata is not available. Print Recipe Cod Caponata Course Main Dish Prep Time 15 minutes Cook Time 35-40 minutes Servings people Ingredients 1/4 c. extra virgin olive oil, divided1 medium white onion, diced2 large celery stalks,...
Jul 30, 2019 | Recipes, Soup
Print Recipe Instant Pot® Garden Fresh Tomato Basil Soup Course Soup Prep Time 10 minutes Cook Time 11-13 minutes (+ time to come to pressure) Servings people Ingredients 2 T. Extra virgin olive oil1 small yellow onion, chopped1 large stalk celery, chopped1 large...
Jul 28, 2019 | Desserts, Recipes
At first glance, this recipe may seem a bit complicated, but it’s actually very easy once you get the steps down. Once you’ve made a couple batches of this delicious, creamy, and smooth Greek Style yogurt, you’ll never want to buy the store-bought varieties...
Jul 26, 2019 | Main Dish, Recipes
Print Recipe Instant Pot® Rosemary Garlic Mashed Potatoes Course Main Dish Prep Time 15 minutes Cook Time 8 minutes Passive Time 10 minutes Servings people Ingredients 3 lbs. Russet potatoes, peeled and cut into small chunks4-5 large garlic cloves, peeled and smashed1...
Jul 24, 2019 | Recipes, Soup
This delicious comforting soup can be served either hot or cold, so it is perfect for enjoying all year round!Tip: Reserve a few asparagus tips for garnish prior to cooking.For a vegan variation, substitute olive oil for butter and full-fat coconut milk for the heavy...
