Our Recipes

Here are our latest and greatest, and our classics. Healthy meals for your family, great meals for entertaining, and some good tasting desserts. Cook them individually or look for our suggested meals with every course planned.

Trending Categories




Instant Pot® Cinnamon Pear Applesauce

This super easy and versatile applesauce recipe tastes even better after a day or two. It can be enjoyed immediately, however, served alongside savory dishes such as this Cocoa-Spiced Pork Roast or with cottage cheese or creamy Greek yogurt for breakfast.

read more

Instant Pot® Chicken Lanzone with Baby Portobello Mushrooms

Chicken Lanzone is said to have originated at Brennan’s restaurant in New Orleans. This flavorful, naturally low carb recipe leverages a spice mixture of two parts garlic powder to one part each of onion powder, chili powder, and paprika. This version builds on this flavor profile with the introduction of sliced baby Portobello mushrooms.

read more

Instant Pot® Beef Short Ribs

Instant Pot® Beef Short Ribs - - beef short ribs, Sea salt and black pepper, to taste, extra virgin olive oil, divided, yellow onion, chopped, carrots, sliced into chunks, cloves garlic,, beef broth, preferably organic, balsamic...

read more


The Seasonal Kitchen: Farm-Fresh Ingredients Enhance 165 Recipes

There are so many cookbooks on the market, it is really hard to find a way to stand out, but author Kerry Dunnington may have found a way. First, this recipe book has 165 fresh, new recipes in a fairly slim volume. That is a lot more than most cookbooks. Secondly, most recipes include a fun and interesting little story about how it came to be. Thirdly, every conceivable course is covered with eight sections — Happy Hour, Soup du Jour, What’s for Dinner?, Vegetarian Side Dishes, Breads, Embellishments, Morning Meals, and the Grand Finale.

read more

Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season

Vegans and vegetarians are becoming mainstream. While Asian restaurants have always been more accommodating than, say, barbecue or hamburger joints, good cookbooks with manageable Asian recipes are just now putting in an appearance. Patricia Tanumihardj’s Farm to Table Asian Secrets blends flavors, pays deference to our healthy lifestyle aspirations, and comes with valuable sidebar tips.

read more

Keto Meal Prep by FlavCity: 125+ Low Carb Recipes That Actually Taste Good

Millions of people have jumped on the Keto diet wagon. The big problem is Americans love certain foods that are high in carbohydrates, the big no-no of the Keto diet. How to be successful on the Keto diet without feeling incredibly deprived is a question many try to answer. Bobby and Dessi Parrish have put together a wonderful new cookbook with one-hundred-and-twenty-five recipes that are low-carb and tasty AND have the added bonus of being designed for batch cooking, allowing people to make enough food for several meals.

read more

Sushi Art Cookbook: The Complete Guide to Kazari Maki Sushi

It is uncertain what readership Ken Kawasumi envisioned for his book Sushi Art Cookbook. Professional sushi chefs or advanced home cooks? He states that his creations have “intricate details that require particular techniques.” Home cooks proficient in making sushi rolls with ease may attempt some of Kawasumi’s beautiful rolls, but they should be warned that they need to be artistic and allow plenty of time to create one of the recipes. Not many sushi chefs would benefit from this cookbook as even for professionals, these techniques are quite time consuming–something few sushi restaurants are able to afford.

read more

Models Do Eat: More Than 100 Recipes for Eating Your Way to a Beautiful, Healthy You

There are several cookbooks available today, but this one distinguishes itself by focusing on health and leveraging models to share their stories and eating habits. The result is a book of recipes, arranged by a model, and a mélange of diet fads in vogue today. The book starts with a discussion on healthy foods, focusing on fresh and healthy choices. It asserts that once the focus is on health, the need to limit carbs, count calories, or other such activity is not needed. After that come the recipes, about ten for each model.

read more

The Classics


Chocolate Cake


Roated Veggies

Orange Juice

Lemon Mousse

Tuna Crostini

Subscribe To Our Newsletter

Get weekly recipe updates!

You have Successfully Subscribed!